POSTPONED: Intro to Plant-Based Cooking

POSTPONED: Intro to Plant-Based Cooking
POSTPONED: Intro to Plant-Based Cooking
Thursday, 23 April, 2020
18:00 - 20:30 | 4054 Basel
Wondering how to experiment with plant-based cooking but don't know where to start? You're in the right place!
CHF 150
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Introduction to Plant Based Cooking
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This workshop is designed to make experimenting with plant-based cooking simple, enjoyable and stress free. Join me as we learn how to give some favorite recipes a delicious plant-based makeover. Together, we will prepare several dishes over the course of two and a half hours. After the preparation of each dish, we will sample what we have made and share the techniques you need to recreate it at home. While the workshop will be entirely plant-based, all eaters are welcome!
INCLUDED
  • Light apero
  • Preparation, cooking, and tasting of plant-based cuisine
  • Wine pairing and suggestions for each dish
  • Easy-to-follow recipes cards with a breakdown of the ingredients and instructions for the meals we will prepare
  • Notebook for your personal use during the workshop
  • Knead Good Food shopping bag
  • A healthy surprise treat….from me to you!

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